Milk Tea Raw Material Preparation Before Tea Shop Opening

Time:2016-04-06 15:47

For a tea shop, usually there are not too many people who to buy tea in the morning, so workers are more leisurely, but this is not to say that the workers can ease idle to sit and rest, and can just to do some preparation work, then what should they do in tea shop every morning?

Milk tea raw materials - green tea cooking method:

Boil water 5L,draw green tea 100g, cover  for 5 minutes, filter out the tea, and then boil water 5L again, draw the previous filtered teafor 10 minutes, then filter the tea out, mix the first drawed tea and the second drawed tea.

Milk tea raw materials - black tea cooking method:

Boil water 5L, draw red tea 200g, cover for 10 minutes, filter out the tea, and then boil water 5L again,draw the previous filtered tea for 10 minutes, then filter the tea out, mix the first drawed tea and the second drawed tea.

Milk tea raw materials - popping boba cooking method:

non dairy creamer

Boil water 5L, pour into a bag of popping boba and stir, after the water boiling, timing 10 minutes, stir every 5 minutes, and then turn off the fire when the time out, cover for 6 minutes, and then filter out the popping boba, take a shower with cold water.

Milk tea raw materials - sago cooking method:

Boil water 2L, add 100g sago and stir, timing 15 minutes, then turn off the fire, cover for 20 minutes, filter sago out, take a shower with cold water, add a spoonful of syrusauce, add the amount of purified water and  mix, and sago is high with water.

Milk tea raw materials - germ cooking method:

Put 300-600 mg germ in the pot and stirring constantly on the fire, until the color become yellow, slightly burnt,take it out and cool it. 

Milk tea raw materials - special milk raw material transfer method:

Add 300g non dairy creamer and 250ml water, mix well, then add milk and cream 250ml of each, stir and mix.

Opening milk tea should be reasonable to make good use the time of every day,it is very important to do milk tea raw material preparation before the tea shop opening.


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